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Wednesday 29 May 2013

Wholewheat Irish soda bread

Guess what I'm having toasted for breakfast tomorrow with a cup of tea?  I think I can get a couple of pieces of toast out of what's left ...


Tomorrow I'm probably going to cheat and do a quick fill of the bicky tin with something easy, because I'm kind of (and by kind of, I mean I am) planning to cheat again, probably Friday or Saturday with some tarts I saw on Little Paris Kitchen that I am busting to try (try to make, try to eat).  We need to talk about how I want to be Rachel Khoo when I grow up.  But in the meantime, let me assure you that you are jealous about my bread.  And I'm incredibly relieved that this is one for the 'aced it' pile.

Amen.

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